The Trout Breeding Centre under the National Research and Development Centre for Riverine and Lake Fisheries (NRDCR&LF), Haa, prepared high-value rainbow trout products, smoked trout fillet and red caviar on December 14, 2025, marking a key step in value addition and product diversification in Bhutanโs cold-water aquaculture sector. As part of the initiative, 10 kilograms […]